A creative way to store bread and/or soup ingredients in Mylar bags or Mason jars.
THE RECIPES FOR THESE BREADS AND SOUPS ARE IN THEIR RESPECTIVE BOOKS:
"BREAD IN A BAG", OR "BREAD IN A BAG BOOK TWO" - (SEE LINKS BELOW FOR PURCHASING)
ALSO: "SOUP IN A BAG" (see link below for purchasing)
NOTE: BREADS ARE SHOWN IN OLDER POSTS. SEE ARCHIVES. CLICK ON ANY PHOTO TO ENLARGE.
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Tuesday, April 24, 2012
Soups and Rolls
Today I made two soups. Black Bean and Bacon and Sausage Bulgur. The Sausage one is so good we're having it tomorrow night with the Crusty Oval Rolls shown here from my second book Bread in a Bag Book Two! :) If you haven't already, learn how to pressure can. I pressure canned Italian sausage and it is fantastic!